Specialty Small Batch Coffee Roasted in Alaska
Pause with Purpose. At Fika, every roast is a celebration of craft—light to medium profiles that honor the farmers, origins, and stories behind each bean.
Our small‑batch coffees invite you to savor clarity, depth, and connection in every cup, turning a daily ritual into something extraordinary.
Winter Offerings
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Winter Offerings 🐌
Seasons Change, Coffees are Harvested, and the Winter Awaits
With the addition of our new flagship cafe - ZenDen Cafe - we have been hard at work in creating a menu that will satisfy throughout the Winter Months!
Search below for that warming cup in your morning with our rotating selections of coffees.
Our roaster’s pick comes from Ethiopia - from the Konga region of Yirgacheffe. Lifelong coffee farmer, Takele Mammo Denbi, has produced this naturally processed coffee on his own 8-hectare lot - in a move to highlight single-farmer lots within a region known for cooperatives of hundreds or thousands of small farm holders combining their coffees together at a single mill.
While those practices still hold merit in their ability to support small, single-family farms, Takele has learned from these practices and now holds enough land to produce enough coffee directly from his own lot. Enjoy this coffee on its own AND as one of the components of our Winter Blend!
Have Questions?
If you are interested in starting a wholesale account, please email us.
